Sweet and tart, this seed-in raspberry jam is a twist on the traditional favorite with a bright twang of lemon. A natural addition to your breakfast routine, or a delightful topping for desserts like cheesecakes, apple crisp, or even mixed with frosting for a fruity cake filling.
10oz Jar
Try it in one of our favorite recipes:
Raspberry Almond Blondies
Chocolate Raspberry Loaf Cake
Raspberry Hazelnut Crumb Cake
Raspberry Chocolate Meringues
INGREDIENTS
- Raspberries
- Cane Sugar
- Lemons
